Description
Mushrooms are low calorie food enriched with various minerals and anti-oxidants. Mushrooms can help to boost immunity, weight loss and lower blood pressure. Mushroom is a great source of protein for the vegetarian population.
Our Mushroom Pickle is ideal to consume with rice, roti or paranthas in the lunch or dinner. The pickle is made from farm fresh Oyster mushrooms along with green mango pulp, mustard paste and other spices and is prepared by women self-help groups.
Saptarshi Biswas (verified owner) –
Amazingly fresh natural mushrooms and pickles from leafygreens are absolutely delightful. Love the flavour and aroma of fresh and organic mushrooms.
leafy –
Thank you Saptarshi for your encouraging comments.